{"id":5143,"date":"2016-07-12T11:05:02","date_gmt":"2016-07-12T11:05:02","guid":{"rendered":"http:\/\/pecorinotoscanoml.http.it\/en\/?page_id=5143"},"modified":"2016-07-12T11:06:52","modified_gmt":"2016-07-12T11:06:52","slug":"cheese-lovers","status":"publish","type":"page","link":"https:\/\/test.pecorinotoscanodop.it\/en\/cheese-lovers\/","title":{"rendered":"Cheese Lovers"},"content":{"rendered":"\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-av_one_third-9497bbf8bff73ea4c6992cc17fa9ec36\">\n.flex_column.av-av_one_third-9497bbf8bff73ea4c6992cc17fa9ec36{\nborder-radius:0px 0px 0px 0px;\npadding:0px 0px 0px 0px;\n}\n<\/style>\n<div  class='flex_column av-av_one_third-9497bbf8bff73ea4c6992cc17fa9ec36 av_one_third  avia-builder-el-0  el_before_av_two_third  avia-builder-el-first  first flex_column_div av-zero-column-padding  '     ><p> \n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-av_heading-515c2b90edfc87d2b2155fbeaa3b1ced\">\n#top .av-special-heading.av-av_heading-515c2b90edfc87d2b2155fbeaa3b1ced{\npadding-bottom:0;\ncolor:#b02b2c;\n}\nbody .av-special-heading.av-av_heading-515c2b90edfc87d2b2155fbeaa3b1ced .av-special-heading-tag .heading-char{\nfont-size:25px;\n}\n.av-special-heading.av-av_heading-515c2b90edfc87d2b2155fbeaa3b1ced .special-heading-inner-border{\nborder-color:#b02b2c;\n}\n.av-special-heading.av-av_heading-515c2b90edfc87d2b2155fbeaa3b1ced .av-subheading{\nfont-size:15px;\n}\n<\/style>\n<div  class='av-special-heading av-av_heading-515c2b90edfc87d2b2155fbeaa3b1ced av-special-heading-h1 custom-color-heading blockquote modern-quote  avia-builder-el-1  el_before_av_hr  avia-builder-el-first '><h1 class='av-special-heading-tag'  itemprop=\"headline\"  >Cheese lovers<\/h1><div class=\"special-heading-border\"><div class=\"special-heading-inner-border\"><\/div><\/div><\/div><br \/>\n<div  class='hr av-av_hr-56d25f78b1556f32b2fb0e96aa8869f3 hr-short  avia-builder-el-2  el_after_av_heading  el_before_av_sidebar  hr-left'><span class='hr-inner '><span class=\"hr-inner-style\"><\/span><\/span><\/div><br \/>\n<div  class='avia-builder-widget-area clearfix  avia-builder-el-3  el_after_av_hr  avia-builder-el-last '><div id=\"nav_menu-7\" class=\"widget clearfix widget_nav_menu\"><div class=\"menu-appassionati-inglese-container\"><ul id=\"menu-appassionati-inglese\" class=\"menu\"><li id=\"menu-item-5354\" class=\"menu-item menu-item-type-post_type menu-item-object-page menu-item-5354\"><a href=\"https:\/\/test.pecorinotoscanodop.it\/en\/cheese-lovers\/how-to-use-in-the-kitchen\/\">How to use in the kitchen<\/a><\/li>\n<li id=\"menu-item-5355\" class=\"menu-item menu-item-type-post_type menu-item-object-page menu-item-5355\"><a href=\"https:\/\/test.pecorinotoscanodop.it\/en\/tips\/intolerances\/\">Food Intolerances<\/a><\/li>\n<li id=\"menu-item-5356\" class=\"menu-item menu-item-type-post_type menu-item-object-page menu-item-5356\"><a href=\"https:\/\/test.pecorinotoscanodop.it\/en\/tips\/pairings\/\">Pairings<\/a><\/li>\n<li id=\"menu-item-5357\" class=\"menu-item menu-item-type-post_type menu-item-object-page menu-item-5357\"><a href=\"https:\/\/test.pecorinotoscanodop.it\/en\/tips\/in-the-kitchen\/\">In the kitchen<\/a><\/li>\n<\/ul><\/div><\/div><\/div> <\/p><\/div>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-av_two_third-9c1d454dc06f7247226bc4e8f931daae\">\n.flex_column.av-av_two_third-9c1d454dc06f7247226bc4e8f931daae{\nborder-radius:0px 0px 0px 0px;\npadding:0px 0px 0px 0px;\n}\n<\/style>\n<div  class='flex_column av-av_two_third-9c1d454dc06f7247226bc4e8f931daae av_two_third  avia-builder-el-4  el_after_av_one_third  el_before_av_textblock  flex_column_div av-zero-column-padding  '     ><section  class='av_textblock_section av-av_textblock-0366cc7376be6c9e82a3e9cc8987b64f '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><h3><strong><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-4525 size-portfolio\" src=\"\t\/wp-content\/uploads\/appassionati\/appassionati-Tagliere-con-salumi-495x400.jpg\" alt=\"\" width=\"495\" height=\"400\" srcset=\"https:\/\/test.pecorinotoscanodop.it\/wp-content\/uploads\/appassionati\/appassionati-Tagliere-con-salumi-495x400.jpg 495w, https:\/\/test.pecorinotoscanodop.it\/wp-content\/uploads\/appassionati\/appassionati-Tagliere-con-salumi-845x684.jpg 845w\" sizes=\"(max-width: 495px) 100vw, 495px\" \/><span class=\"titolooro\">Cheese Lovers<\/span><\/strong><\/h3>\n<p>Pecorino Toscano PDO is considered a product of excellence of traditional Italian cuisine, which fully reflects its uniqueness and versatility Our cheese, which stands out with the PDO brand and delicate flavor, can be enjoyed as a table cheese, fresh or aged, or in the kitchen as an ingredient, grated or sliced, to make the recipes that have made Italian cuisine famous all over the world just that much more special.<\/p>\n<h3><strong><span class=\"titolooro\">In the kitchen<\/span><\/strong><\/h3>\n<p>The <strong>two types of Pecorino Toscano PDO<\/strong>, fresh and aged, are both nutritionally-rich in macronutrients ( vitamins A, B1, B2, and Phosphorus, minerals, and proteins), but based on different culinary flavors. Fresh, soft Pecorino Toscano PDO smells like milk, perfect for young cheese lovers and for those who love delicate flavors. Pecorino Toscano is also perfect for more mature cheese lovers, who seek out flavors and aromas, which intensify as the cheese ages, from four months onwards, and which make our cheese something you\u2019ll never forget, ideal to pair with aged red wines. In Italy, fresh Pecorino Toscano is mostly eaten sliced, while the aged variety can be eaten either sliced or grated. Try it grated over your favorite, traditional dishes, like pasta. <\/p>\n<\/div><\/section><\/div><section  class='av_textblock_section av-av_textblock-0366cc7376be6c9e82a3e9cc8987b64f '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><\/div><\/section><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-5143","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/test.pecorinotoscanodop.it\/en\/wp-json\/wp\/v2\/pages\/5143"}],"collection":[{"href":"https:\/\/test.pecorinotoscanodop.it\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/test.pecorinotoscanodop.it\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/test.pecorinotoscanodop.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/test.pecorinotoscanodop.it\/en\/wp-json\/wp\/v2\/comments?post=5143"}],"version-history":[{"count":4,"href":"https:\/\/test.pecorinotoscanodop.it\/en\/wp-json\/wp\/v2\/pages\/5143\/revisions"}],"predecessor-version":[{"id":5972,"href":"https:\/\/test.pecorinotoscanodop.it\/en\/wp-json\/wp\/v2\/pages\/5143\/revisions\/5972"}],"wp:attachment":[{"href":"https:\/\/test.pecorinotoscanodop.it\/en\/wp-json\/wp\/v2\/media?parent=5143"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}